Crunchy and sweet, not too salty, a touch of butter, and….is your mouth watering yet? Kettle corn. A fall time favorite sure to cure your sweet and salty fix. Store bought kettle corn in microwaveable bags just don’t cut it. It gets pricey at all the fall festivals and before you know it, it’s gone.… Continue reading Addictive Kettle Corn
I love my candles and wax melts. Especially in fall and winter. So when I dug out what was left of my fall candles from last year, I was disappointed when one was broke and the other had pooled too badly the last time I lit it to burn nicely. Candles aren’t exactly cheap, I’ve… Continue reading Saving Broken and Pooled Candles
So, if you’ve read my yogurt making post, you saw making 1 batch (6/6oz jars) per week of home made organic yogurt saves you at least $225.00 a year compared to buying a comparable yogurt. Math says $225.00 a year equals $18.75 a month. Ok, so now what do I do with that? How do… Continue reading Snowball Your Savings
A hearty meal sure to satisfy everyone in your home. Delicious, quick and simple, you can’t go wrong with chicken alfredo! You will need- 1 1/2- 2 pounds chicken One stick butter (1/2 cup) One cup heavy cream One cup milk 1/2 cup parmesan cheese 3 cloves garlic About 2 TBS flour Parsley (optional) Salt… Continue reading Browned Butter and Garlic Chicken Alfredo
A cake like dough with a sugar crust, cherries, cinnamon, nutmeg, walnuts and a caramel drizzle. My house smells like fall and I am so excited! Time to whip out your sweaters and get to baking, it’s that time of year! I honestly thought this dough would be a complete disaster. I knew I wanted… Continue reading Spiced Cherry and Walnut Cake Bread with Caramel Drizzle
Daughter, sister, wife, mother of three. My heart is full. All the things I will ever need surround me. Wife. My husband, amazing father, Army combat medic, my direction. My direction? Yes. I would be lost without him. Everything I do or plan for the day, month, year, 20 years from now, involves the ultimate… Continue reading Take in the moment, don’t rush to have “been there”.